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Info page for book:   The Cheese and the Worms
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Info page for book:   The Cheese and the Worms
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The Cheese and the Worms

The Cosmos of a Sixteenth-Century Miller

Carlo Ginzburg
translated by John Tedeschi, Carlo Ginzburg, Anne C. Tedeschi, and Stephen Twilley

Fiftieth Anniversary Edition
Publication Date
Binding Type

Coming soon! The Cheese and the Worms (fiftieth anniversary edition) by Carlo Ginzburg.

Coming soon! The Cheese and the Worms (fiftieth anniversary edition) by Carlo Ginzburg.

About

Book Details

Release Date
Publication Date
Status
Preorder
Trim Size
6.125
x
9.25
Pages
256
ISBN
9781421454634
Illustration Description
12 b&w illus.
Author Bios
Carlo Ginzburg
Featured Contributor

Carlo Ginzburg

Carlo Ginzburg has taught at the University of Bologna, the University of California, Los Angeles, and the Scuola Normale Superiore di Pisa. The recipient of the 2010 International Balzan Prize, he is author of The Cheese and the Worms: The Cosmos of a Sixteenth-Century Miller and Clues, Myths, and the Historical Method, also published by Johns Hopkins.

Carlo Ginzburg
Featured Contributor

Carlo Ginzburg

Carlo Ginzburg has taught at the University of Bologna, the University of California, Los Angeles, and the Scuola Normale Superiore di Pisa. The recipient of the 2010 International Balzan Prize, he is author of The Cheese and the Worms: The Cosmos of a Sixteenth-Century Miller and Clues, Myths, and the Historical Method, also published by Johns Hopkins.